Kaya mukufuna kapena ayi, masiwiti owawasa ambiri amatchuka kwambiri chifukwa cha kukoma kwawo kokopa, makamaka maswiti owawasa lamba.Okonda maswiti ambiri, achichepere ndi achikulire omwe, amachokera kutali kuti adzasangalale ndi kukoma kowawa kwambiri.Palibe kukana kuti maswiti amtundu uwu ndi osiyanasiyana, kaya mumakonda kuwawa kocheperako kwa madontho a mandimu kapena kufuna kupita ku nyukiliya ndi maswiti owawa kwambiri.
Kodi nchiyani kwenikweni chimapangitsa maswiti kukhala owawasa, ndipo amapangidwa bwanji?Kuti mudziwe momwe mungapangire maswiti owawasa, pendani pansi!
Mitundu Yodziwika Kwambiri ya Maswiti Owawasa
Pali chilengedwe cha maswiti owawasa kunja uko omwe akuyembekezera kukhutitsa zolandilira kukoma kwanu ndi kununkhira kothirira pakamwa, pomwe ena aife titha kuganiza za maswiti olimba omwe amapangidwa kuti aziyamwa ndikusangalatsidwa.
Mitundu yotchuka kwambiri yamaswiti wowawasa komabe imagwera m'magulu atatu akuluakulu:
-Maswiti owawasa
-Maswiti owawasa
- Zakudya zowawasa
Kodi Sour Candy Amapangidwa Bwanji?
Maswiti ambiri owawasa amapangidwa ndi kutenthetsa ndi kuziziritsa zosakaniza za zipatso kutengera kutentha ndi nthawi.Mapangidwe a maselo a zipatso ndi shuga amakhudzidwa ndi kutentha ndi kuzizira kumeneku, zomwe zimapangitsa kuuma kapena kufewa komwe kumafunidwa.Mwachilengedwe, gelatin imagwiritsidwa ntchito mobwerezabwereza mu ma gummies ndi ma jellies, pamodzi ndi shuga wowawasa, kuti awapatse mawonekedwe awo apadera.
Nanga bwanji kukoma kowawasa?
Mitundu yambiri yamaswiti wowawasa imaphatikizapo zosakaniza zowawa mwachilengedwe m'thupi lalikulu la maswiti.Zina zimakhala zotsekemera koma zimaphikidwa ndi shuga wopangidwa ndi asidi, wotchedwanso "shuga wowawasa" kapena "asidi wowawasa," kuti awapatse kukoma kwa tart.
Komabe, chinsinsi cha maswiti onse owawasa ndi chimodzi kapena kuphatikiza kwa ma organic acid omwe amawonjezera tartness.Zinanso pambuyo pake!
Kodi Magwero a Kokometsera Wowawawa Ndi Chiyani?
Tsopano popeza tayankha funso loti "maswiti owawa amapangidwa bwanji," fufuzani kuti amapangidwa ndi chiyani.Ngakhale maswiti ambiri owawasa amachokera ku zokometsera mwachibadwa za zipatso, monga mandimu, laimu, rasipiberi, sitiroberi, kapena apulo wobiriwira, kukoma kowawa kwambiri komwe timadziwa ndi chikondi kumachokera ku ma organic acid ochepa.Iliyonse ili ndi mbiri yake ya kukoma kwake komanso mulingo wa tartness.
Pitirizani kuwerenga kuti mudziwe zambiri za asidi wowawasa awa.
Citric Acid
Citric acid ndi imodzi mwazinthu zomwe zimakonda kwambiri maswiti wowawasa.Monga momwe dzinalo likusonyezera, asidi wowawasayu amapezeka mwachibadwa mu zipatso za citrus monga mandimu ndi manyumwa, komanso mocheperapo mu zipatso ndi ndiwo zamasamba.
Citric acid ndi antioxidant yomwe ndiyofunikira pakupanga mphamvu komanso kupewa kupewa miyala ya impso.Zimatulutsanso tartness yomwe imapangitsa maswiti wowawasa kukoma kwambiri!
Malic Acid
Kukoma kwambiri kwa maswiti ngati Warheads ndi chifukwa cha asidi wowawasa kwambiri.Amapezeka mu maapulo a Granny Smith, ma apricots, yamatcheri, ndi tomato, komanso mwa anthu.
Mafuta a Fumaric
Maapulo, nyemba, kaloti, ndi tomato zili ndi kuchuluka kwa fumaric acid.Chifukwa cha kusungunuka kwake kochepa, asidiyu akuti ndi wamphamvu kwambiri komanso wowawa kwambiri.Chonde, inde!
Acid Tartaric
Tartaric acid, yomwe imakhala yotsekemera kwambiri kuposa ma organic acid ena, imagwiritsidwanso ntchito kupanga zonona za tartar ndi ufa wophika.Amapezeka mu mphesa ndi vinyo, komanso nthochi ndi tamarind.
Zina Zosakaniza Zomwe Zimapangidwira Maswiti Ambiri Owawasa
-Shuga
-Chipatso
-Chimanga chamadzi
- Gelatin
-Mafuta a kanjedza
Maswiti a gummy lamba wowawasa amakoma
Kodi simungakhutire ndi maswiti ovutawa?Ichi ndichifukwa chake, mwezi uliwonse, timapanga maswiti osangalatsa a gummy kuti olembetsa athu omwe amakonda maswiti asangalale.Onani maswiti athu aposachedwa kwambiri a Mostly Sour ndikuyitanitsa bwenzi, wokondedwa, kapena nokha lero!
Nthawi yotumiza: Feb-15-2023